To prolong the life of your melamine dinnerware, it is recommended that you handle this line just as you would any other dinnerware. While very durable, please note that melamine is not 100% scratch or stain resistant, and if mishandled, it can break. Soiled dishes should always be scraped and stacked right away and used dishes should never be left to stand overnight.
While melamine is perfectly safe when it comes in contact with warm temperatures, melamine is not microwaveable. In general, melamine products are not designed to withstand temperatures that exceed 212 degrees Fahrenheit and should not be submerged in boiling water or placed in the oven. Yet they are dishwasher safe (as long as the water temperature does not exceed the 212 degrees Fahrenheit guideline). When in doubt, we recommend you hand wash your melamine, always using commercial cleansers made specifically for Melamine products. Do not use scouring powder or other abrasives detergents on melamine products. To remove dried on foods, always use either a soft pad or brush to avoid scratching and if needed, pre-soak stubborn stains in a solution recommended for melamine by your chemical supplier. Never use chlorine bleach on melamine dinnerware.
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